Blending Our Scottish and Southern Heritage to Create Smoked Meats and Fixins for Takeout and Catered Events.

We start with premium meats from the Northwest such as Painted Hills® beef, Snake River Farms®, Carlton Farms® pork, and Draper Valley Farms® chicken. We apply freshly prepared dry rubs and slathers, then slow smoke our meats with apple and oak from Washington State.

All of our products, including our handmade sausages, are made from scratch with the freshest ingedients available.

Come share some Q with us today at Celtic Cowboy BBQ. Your Pacific NW BBQ Headquarters!!!

Hire the CC crew for your party!

We cater weddings, company picnics, birthdays, football parties, and other celebrations.

Call 425.361.2299 for a quote and we'll bring the party and smokers to you!

Or Contact Us via email.